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Effect of Vitamin D and Phytase on Growth, Blood Mineral Level and Slaughter Parameters of Broilers

Effect of Vitamin D and Phytase on Growth, Blood Mineral Level and Slaughter Parameters of Broilers

Ali Raza1, Muhammad Sharif1*, Fawwad Ahmad1, Asghar Ali Kamboh2, Muhammad Saeed3, Muhammad Ashraf1 and Asad Ullah Hayder1

1Institute of Animal and Dairy Sciences, University of Agriculture, Faisalabad, Pakistan.
2Department of Veterinary Microbiology, Faculty of Animal Husbandry and Veterinary Sciences, Sindh Agriculture University, Tandojam, Pakistan.
3Faculty of Animal Production and Technology, Cholistan University of Veterinary and Animal Sciences, Bahawalpur 63100, Pakistan.
 
* Corresponding author: drsharifuaf@yahoo.com

Equation 1
Equation 2

Pakistan Journal of Zoology

April

Pakistan J. Zool., Vol. 56, Iss. 2, pp. 503-1000

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