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CiteScore
SCOPUS
2021

1.3

Antioxidant and Antimicrobial Activities of Galangal and Sumac to Improve Quality Attributes of Beef Burger

Rasha Ali Taha Hamza1, Atef Saad Osheba1, Hassan Mohamed Sobhy2, Sahar Hussein Abdalla Hekal2*

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This Issue

June 2022

Vol. 10, Iss. 6, Pages 1189-1422

Advances in Animal and Veterinary Sciences

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Evaluation of Rumination and Milk Yield Alerts Utilizing SCR System for Mastitis, Ketosis, and Abomasal Displacement on the Dairy Cow Farm in Vietnam

Thuong Thi Nguyen, Nhu Quynh Ho, Thuan Khanh Nguyen, Tuan Phong Vu Anh Vo, Hai Thanh Duong

Adv. Anim. Vet. Sci., Vol 12, Iss. 6, pp. 1089-1098
Development and Testing of Latex Antigen for Serological Diagnosis of Emphysematous Carbuncle in Animals

Aspen Abutalip, Batyrbek Aitzhanov, Assiya Mussayeva, Vladislava Suchshikh, Natalya Yegorova

Adv. Anim. Vet. Sci., Vol 12, Iss. 6, pp. 1079-1088
Effect of Allium fistulosum L. Powder on Immune Status in Chickens Vaccinated Against Newcastle Disease Virus

Minh Thi Le Bui, Thanh Minh Le, Thuan Khanh Nguyen

Adv. Anim. Vet. Sci., Vol 12, Iss. 6, pp. 1074-1078
Dietary Moringa Leaf Supplementation Affects Heat-Stressed Broilers: II-Blood Metabolites, Antioxidant Activity and Meat Quality

Noura K. Al-Suwailem, Nancy N. Kamel, Ahmed O. Abbas, Farid S. Nassar, Dalia A.A. Elsayed, Gouda F. Gouda, Hosam M. Safaa

Adv. Anim. Vet. Sci., Vol 12, Iss. 6, pp. 1066-1073

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Advances in Animal and Veterinary Sciences

Antioxidant and Antimicrobial Activities of Galangal and Sumac to Improve Quality Attributes of Beef Burger

Special Issues

Membership/Association

Antioxidant and Antimicrobial Activities of Galangal and Sumac to Improve Quality Attributes of Beef Burger

Rasha Ali Taha Hamza1, Atef Saad Osheba1, Hassan Mohamed Sobhy2, Sahar Hussein Abdalla Hekal2*

Email this article to a colleague

Advances in Animal and Veterinary Sciences

Featuring

Evaluation of Rumination and Milk Yield Alerts Utilizing SCR System for Mastitis, Ketosis, and Abomasal Displacement on the Dairy Cow Farm in Vietnam

Development and Testing of Latex Antigen for Serological Diagnosis of Emphysematous Carbuncle in Animals

Effect of Allium fistulosum L. Powder on Immune Status in Chickens Vaccinated Against Newcastle Disease Virus

Dietary Moringa Leaf Supplementation Affects Heat-Stressed Broilers: II-Blood Metabolites, Antioxidant Activity and Meat Quality

Advances in Animal and Veterinary Sciences

Antioxidant and Antimicrobial Activities of Galangal and Sumac to Improve Quality Attributes of Beef Burger

Special Issues

Membership/Association

Antioxidant and Antimicrobial Activities of Galangal and Sumac to Improve Quality Attributes of Beef Burger

Rasha Ali Taha Hamza1, Atef Saad Osheba1, Hassan Mohamed Sobhy2, Sahar Hussein Abdalla Hekal2*

Email this article to a colleague

Advances in Animal and Veterinary Sciences

May

Featuring

Evaluation of Rumination and Milk Yield Alerts Utilizing SCR System for Mastitis, Ketosis, and Abomasal Displacement on the Dairy Cow Farm in Vietnam

Development and Testing of Latex Antigen for Serological Diagnosis of Emphysematous Carbuncle in Animals

Effect of Allium fistulosum L. Powder on Immune Status in Chickens Vaccinated Against Newcastle Disease Virus

Dietary Moringa Leaf Supplementation Affects Heat-Stressed Broilers: II-Blood Metabolites, Antioxidant Activity and Meat Quality

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