Muhammad Imran1*, Muhammad Mobashar2, Muhammad Irfan3, Shazia Hanif4, Sumaira Hanif5 and Muhammad Abubakar6
...ay. Overall the apparent digestibility coefficients of dry matter (DM) and organic matter (OM) were non-significant (P>0.05) whereas digestibility of NDF was significantly increased (P<0.05) in treatment MLM4. When compared among treatments, the value of crude protein (CP) digestibility coefficient was high (P<0.05) in treatment MLM4 as compared to MLM1. Similar trend was also obs...
Adel Eid Mohamed Mahmoud*
...entrate feed mixtures on digestibility, blood and ruminal parameters, growth performance, meat analysis and feed intake of growing lambs. Fifty one Barki lambs with body weight of 30±0.57 kg; in three groups (17 animals, each). Experimental rations were composed of concentrate and clover hay in a 60:40 concentrate: roughage ratio.There was no effect of bakery by-products inclusion on nutrients digestibility and nutrit...
Burhan Azam1, Muhammad Naeem Tahir2,*, Faisal Shahzad2, Abdul Ghaffar3, Ghulam Abbas4, Madiha Gohar5 and Saima1
...ortant role by enhancing digestibility of fibre. This study was carried out to evaluate the effects of varying level of fibrolytic enzyme in concentrate ration on dry matter (DM) intake, milk production and composition, and diet digestibility in Nili Ravi buffaloes. Four lactating Nili-Ravi buffaloes of 3rd and 4th parity and milk production of 8±2.3 kg/day were selected and offered a basal diet ...
Syed Makhdoom Hussain1,*, Tasneem Hameed1, Muhammad Afzal2, Arshad Javid3, Nosheen Aslam4, Syed Zakir Hussain Shah6, Majid Hussain5, Muhammad Zubair ul Hassan Arsalan1 and Muhammad Mudassar Shahzad1
...performance and nutrient digestibilityof Cirrhinus mrigala fingerlings fed sunflower meal based diet. The chromic oxide was added as inert marker in the diets. Three replicate groups of 15 fish (Average weight 5.05±0.013 g fish-1) were fed at the rate of 5% of live wet weigh and feces were collected twice daily. The results of present study showed improved growth performance of Cirrhinus mrigala fingerlings in response to phytas...
Aqsa Mehboob1, Noor Khan1,*, Usman Atiq1, Khalid Javed Iqbal2, Rafia Tayyab1, Syeda Suhaira Batool1, Hafiza Saleha Batool1, Sana Amjad1 and Mehwish Tanveer1
... remained same. Apparent digestibility of crude protein and fat was found non-significantly different among treatments. It is concluded that addition of fenugreek in fish feed can improve growth performance and also protein content of the fish meat as well.
...
Naheed Bano* and Muhammad Afzal
...n calcium and phosphorus digestibility and different body contents of L. rohita. Phytase and citric acid increased the digestibility of calcium and phosphorus with improvement in body dry matter, protein, fat, energy and ash contents of L. rohita. Acidification and phytase supplementation showed significant (P < 0.05) interaction on body composition and mineral utilization in rohu. Citric acid and phytase su...
Ehab Bo Trabi1,2, Xianjun Yuan1, Junfeng Li1, Zhihao Dong1, Assar Ali Shah2 and Tao Shao1,2,*
Bacillus subtilis BML5 Isolated from Soil Contaminated with Poultry Waste has Keratinolytic Activity
Aqsa Imtiaz and Abdul Rehman*
... to improve feather meal digestibility in animal feed as an additive.
... 
Muhammad Mudassar Shahzad1*, Syed Makhdoom Hussain1, Farhat Jabeen1, Abdullah Ijaz Hussain 2,Sajjad Ahmad3, Abida Ashraf4,Muhammad Zubair-ul-Hassan Arsalan1
Asad Sultan1, Sahal Ahmad1, Sarzamin Khan1, Rifat Ullah Khan2,*, Naila Chand1, Muhammad Tahir3 and Shakoor Ahmad2
... parameters and nutrient digestibility at both levels of thermal zones. The results of silymarin on growth, nutrient digestibility and hematological parameters were comparatively lower (P<0.05) in broilers during TN and HS zones. The current results indicate that the supplementation of feed with silymarin and ZnO improved the growth performance, blood parameters and nutrient digestibility
EVALUATION OF LEGUME HERBS NUTRITIVE VALUE AS A RUMINANT FEED AND NITROGEN SUPPLY ON SOIL IN WEST TIMOR, INDONESIA
...nic matter (OM) in vitro digestibility were statistically different among the species of legume (P<0.01). In DL the DM and OM were highest i.e., 74.84 % and 74.37%. Meanwhile, the biomass digestibility of DM and OM was affected by the -2 treatments (P<0.01), being highest in CT (2511.4 g DMm and 2172.1 g -2 -2 -2 OMm ) followed by DL (2351.8 g DMm and 2044.9 g OMm ). Based on this study, CT and DL have potential to dev...
Nasia Batool*, Imtiaz Ahmad Qamar**, Imdad Hussain Mirza** and Muhammad Fateh Ullah Khan**
MIXING LESS PALATABLE GRASSES WITH UREA, MOLASSES AND EFFECTIVE MICROORGANISMS AND ITS EFFECT ON CHEMICAL COMPOSITION AND DIGESTIBILITY IN GOATS
...chemical composition and digestibility in goats. (HC), (CA), (SH) and (DB) were used and the combinations were grass + 4% molasses, grass + 4% urea, grass + 4% urea + 4% molasses, grass + 4% urea + 1:100 EM, grass + 1:100 EM + 4% molasses, grass +1:100 EM + 4% molasses + 4% urea. Proximate analysis of samples was carried out. Crude protein content of mixtures improved as compared with sole grasses. Digestibility of HC supple...
Mustaring,* I. Subagyo,** Soebarinoto** and Marsetyo*
GROWTH, YIELD AND NUTRITIVE VALUE OF NEW INTRODUCED BRACHIARIA SPECIES AND LEGUME HERBS AS RUMINANT FEED IN CENTRAL SULAWESI, INDONESIA
...ter (DM) yield, in vitro digestibility and nutrient contents. Plant height and tillage number were monitored at week 4, 6 and 8 then harvested at week 8. Results revealed that the Brachiaria mutica (8 weeks old) had highest plant height (207 cm), but lowest tillage number (64), crude protein (CP) content (8.64%), in vitro organic matter (OM) digestibility (47.36%) On the other hand, B. mulato had highest tillage number (117)...
Maimoona Bashir*, Imtiaz Ahmad Qamar*, Muhammad Fateh Ullah Khan* and Raheel Babar*
EFFECT OF MIXING LOW PALATABLE GRASS OF HETEROPOGON CONTORTUS WITH IPIL IPIL LEAVES ON DIGESTIBILITY IN GOATS
...th sole species on their digestibility in small ruminants. Goats fed II , HC II , HC II , HC II and HC had similar 100% 25% 75% 50% 50% 75% 25% 100% dry matter (DM), crude protein (CP) and crude fibre (CF) consumption among all the treatments. The digestibility percentage of dry matter intake (DMI) varied among the treatments ranging from 68.25% to 41.66%. Mixtures of low palatable grass and Ipil ipil were in general more di...
Xiaopeng Tang1,3, Rong Xiang1, Sijia Chen1,3, Shufen Yang1,3, Hu Liu1,3, Rejun Fang1,3,* and Aike Li2,*
...de fractions, and the AA digestibility and metabolic energy of fermented cottonseed meal (FCSM) and enzymatic hydrolyzed cotton seed meal (EHCSM) in white leghorn roosters. Firstly, CSM were fermented with Aspergillus niger, or hydrolyzed with alcalase and flavourzyme. Secondly, a total of 32 white leghorn roosters with similar body weight (1.95± 0.14 kg) were randomly assigned into 1 of 4 treatments, 1) starvation group, 2) untreated CSM gr...
Saba Parveen Samo1, Moolchand Malhi1,*, Javed Gadahi2, Yan Lei3, Allah Bux Kaciwal1 and Saeed Ahmed Soomro1
María Magdalena Crosby-Galván1, Bernardino Espinoza-Velasco1 and Mónica Ramirez-Mella2,*
...) residue in ruminal digestibility and gas production in an in vitro assay. Four treatments were evaluated: a control using a standard diet for ruminants elaborated with corn stover, corn grain and soybean meal, and three experimental diets with 10, 20 and 30% dry residue of chihua pumpkin instead of corn stover. Dry matter digestibility and gas production was determined at 24 h of incubation in ruminal fluid obta...
Mei Li1, Di Zhang2 and Wan-Long Zhu1,*
...EI and DEI. The apparent digestibility and NST were kept stabled during the experiment. These results indicated that tannic acid can increase RMR and reduce energy intake within a short period and the changed physiological function returned to baseline for a long period. Tannic acid has no effect on body mass and no significant difference was detected in NST between pre- and the end of experiment in E. miletus. All of the results indicated that E. mi...
Asad Sultan1,*, Shahroom Khan1, Sarzamin Khan1, Naila Chand1, Muhammad Shuaib Khan2 and Hamza Maris3
...eed efficiency, nutrient digestibility, and tibial mineralization of Ca and P in broiler.
...
Syed Makhdoom Hussain1,*, Muhammad Zubair ul Hassan Arsalan1, Arshad Javid2, Abdullah Ijaz Hussain3, Nosheen Aslam4, Qasim Ali5, Majid Hussain6, Muhammad Masoom ul Hassan Rehan7, Muhammad Mudassar Shahzad1,8, Anam Khalid1 and Danish Riaz1
...performance and nutrient digestibility in L. rohita fingerlings. MOLM was added in the diet by replacing fish meal at the levels of 0%, 10%, 20%, 30% and 40%. Triplicate tanks were used for each treatment having 15 fingerlings. These fingerlings fed at the rate of 5% of live wet weight. Chromic oxide as an inert marker was also added in the diets. Feces from each tank were collected twice a day to estimate the nutrient digestibi...
Syed Makhdoom Hussain1,*, Nosheen Aslam2, Arshad Javid3, Shehzadi Liaquat1,Muhammad Mudassar Shahzad1, 4, Muhammad Zubair-ul-Hassan Arsalan1 and Muhammad Adnan Khalid1
... of fish. Higher mineral digestibility (Ca 76%, Fe 62%, Zn 57%, P 76%) and carcass composition (crude protein 17% and crude fat 10%) was found in fish fed on 3 gKg-1 level of probiotics supplemented canola meal based diet. Whereas higher ADC% of Na (75%), K (67%) and Mg (62%) were recorded by fish fed on 4 gKg-1 level of probiotics supplemented canola meal based diet. Similarly maximum improvements in RBCs, WBCs and Hb as well as higher m...
Muhammad Mudassar Shahzad1,2, Syed Makhdoom Hussain2,*, Farhat Jabeen2, Abdullah Ijaz Hussain3, Arshad Javid4, Muhammad Asrar2 and Muhammad Zubair-ul-Hassan Arsalan2
...pplementation on mineral digestibility and carcass composition of Catla catla fingerlings fed MOSM based diets. Phytate in plant by-products decreases the bioavailability of minerals and deposition of nutrients in fish body, resulting in poor fish growth. Results demonstrated that phytase supplementation showed significant (p<0.05) improvement in ADC% of minerals and carcass composition of fish. Maximum digestibility
Rana Zeeshan Habib1, Muhammad Afzal1, Syed Zakir Hussain Shah2,*, Mahroze Fatima3, Muhammad Bilal4 and Syed Makhdoom Hussain5
...plementation on minerals digestibility of Labeo rohita fingerlings fed on canola meal based diet. Nine experimental diets were prepared by supplementing CA (%) and PHY (FTU/kg) at the level of 0, 0 (control); 0, 1000; 0, 2000; 1.5, 0; 1.5, 1000; 1.5, 2000; 3, 0; 3, 1000; 3, 2000 respectively. Chromic oxide was used as inert marker in diets to estimate mineral digestibility. Fish fed on PHY supplemented diet showed hig...
Muhammad Mobashar1, Muhammad Tahir1, Shahbaz Javaid2,*, Muhammad I. Anjum2, Insha Gul3, Nazir Ahmad1 andAbdul Sami1
...In vitro DM digestibility (%) significantly increased (P<0.05) in ration II compared to ration I and III. Intake of minerals (g/day) of Calcium and Magnesium did not vary significantly, however intake of Manganese, Copper, Zinc and Ferrous decreased with advancement in oat growth. Milk yield (Kg/day) from rations II was significantly higher (P<0.05) than rations I and III, while milk composition was not significantly affected. The DM yield o...
Majid Hussain1, Syed Makhdoom Hussain1,*, Razia Iqbal2, Arshad Javid3, Muhammad Mudassar Shahzad1,4 and Muhammad Zubair-ul-Hassan Arsalan1
...ogical indices, nutrient digestibility and growth performance of Catla catla fingerlings. MOLM based diet was sub-divided into one control diet (0% CA) and five test diets, each supplemented with 1%, 2%, 3%, 4% and 5% CA, respectively. Chromic oxide as an inert marker was added in the diets to determine nutrient digestibility. The fingerlings were fed twice daily at the rate of 5 % of live wet body weight on their res...
Studies on amylase and lipase activity in fishes fed with diet containing different feed ingredients
Mirfa Murtaza1, Sajid Abdullah1, Wardah Hassan1*, Khalid Abbas1, Huma Naz1, Muhammad Anjum Zia2
Studies on amylase and lipase activity in fishes fed with diet containing different feed ingredients
...acceptability and
digestibility standards during the selection of ingredients and for preparation of feed for different fish species....
digestibility standards during the selection of ingredients and for preparation of feed for different fish species....
Farkhanda Asad1*, Samina Qamer1, Tayyaba Ali1, Ammara Behzad1 and Tahira Yasmin2
...ion on apparent nutrient digestibility coefficient (%) of gelatinized and non-gelatinized corn in Cirrhinusmrigala fingerlings for 90 days. Using various levels of chromium chloride hexahydrate six test dietsdesignated as; T1(G/0.0, CrCl3.6H2O mg Kg-1), T2(NG/0.0, CrCl3.6H2O mg Kg-1), T3(G/0.2, CrCl3.6H2O mg Kg-1), T4(NG/0.2, CrCl3.6H2O mgKg-1), T5 (G/0.4, CrCl3.6H2O mg Kg-1) and T6(NG/0.4, CrCl3.6H2O mg Kg-1) were prepared. Results showed highest apparent
Muhammad Sohail1*, Asad Sultan2, Said Sajjad Ali Shah3, Muhammad Sajid1 and Adnan Khan4
...ucted to investigate the digestibility of cereal grains like wheat, maize, sorghum and their cultivars in quail birds. A total of 270 quail birds were raised in cages having three main groups, one each for wheat (W), maize (M), sorghum (S) and six subgroups for the collection of fecal samples and further analyses. Nutrient profile, digestibility coefficients, and apparent metabolizable energy were investigated. Fat percentag...
Muhammad Afzal1, Nighat Sultana1, Ali Hassan1, Syed Zakir Hussain Shah2,*, Mahroze Fatima3, Syed Makhdoom Hussain4, Muhammad Bilal5 and Majid Hussain2
...composition and nutrient digestibility performance by rohu (Labeo rohita) juveniles fed citric acid (CA) acidified phytase (PHY) pretreated soybean meal (SBM) based diet.Basal SBM based diet was supplemented with two levels of CA (0 and 2%) and two levels of microbial PHY (0 and1000 FTUkg-1) in factorial arrangement resulting in the formulation of four experimental diets. Chromic oxide (1%) was added as an inert marker in the diets to evaluat...
Samina Qamer1, Farkhanda Asad1*, Amna Faiz1, Robina Arshad1, Zunaira Shaheen1 and Tahira Yasmin2
...organic chromium on feed digestibility and muscle composition of (Labeo rohita fish). Six treatment groups were prepared with one control group (each with two replicates), three groups supplemented with inorganic chromium chloride hexa hydrate (CrCl36H2O by 0.3, 0.5 and 0.6mg/kg) and three groups supplemented with organic chromium picolinate (Cr-Pic-0.3, 0.5 and 0.6mg/kg) were used. It was found that Labeo rohita fed on inorganic chromium (CrCl2 Hexahydrate) s...
Syed Makhdoom Hussain1*, Nisar Ahmad1, Azhar Rasul1, Muhammad Mudassar Shahzad2, Muhammad Latif3, Muhammad Zubair Ul Hassan Arsalan1, Muhammad Umair1 and Hafiza Hina Shafqat1
...th performance, nutrient digestibility and hematological parameters of C. catla fingerlings fed nano- Cr particles supplemented sunflower meal based diets. The experiment was consisted on seven test diets on the basis of supplementation of nano Cr graded levels (0, 0.5, 1, 1.5, 2, 2.5 and 3 mg Kg-1). Chromic oxide was used as an inert marker. Fingerlings were fed at the rate of 5% of their live wet weight. Maximum improvement in the growth pe...
Adel E.M. Mahmoud1, AdamCieślak2, Paulina Szulc2, Anna Łukomska3 and Małgorzata Szumacher-Strabel2,*
...ers including dry matter digestibility.
...
Sabbah M. Allam, T.M. El-Bedawy, M.H. Bakr and A.E.M. Mahmoud*
... dairy cows, on nutrient digestibility, blood constituents, level of antioxidants in plasma, and presence and count of fecal pathogenic bacteria e.g. E. coli and Salmonella spp. Forty lactating Holstein cows, weighing 550±50 kg, with an average of 20 kg daily milk yield, were randomly divided into four groups (ten in each group). Animals were fed rations containing DOP at 0, 25, 50 and 75% substitution of yellow corn grains (R1, R2,...
Muhammad Mudassar Shahzad1*, Syed Makhdoom Hussain2, Afia Muhammad Akram1, Arshad Javid3, Majid Hussain5, Syed Zakir Hussain Shah4 and Asma Chaudhary1
...n on growth and nutrient digestibility of the Catla catla fingerlings fed Moringa oleifera leaf meal (MOLM) based diet. The phytic acid’s presence in plant by-products decreases the bioavailability of nutrients to fish, resulting in poor fish growth and low nutrient digestibility in the body. Experimental diet was divided into six groups and were supplemented with graded levels (0, 300, 600, 900, 1...
Muhammad Usman Akhtar1,2, Abdul Qayum3, Anshan Shan1,*, Shuli Chou1, Hyeonsoo Jo4, Syed Waqas Ali Shah4 and Ishfaq Muhammad5
...utrient intake, nutrient digestibility, nitrogen balance, blood urea nitrogen (BUN) and milk yield of lactating Beetal goats. Thirty five lactating Beetal goats were randomly divided into five groups (seven goats per group) in a randomized complete block design. Five isocaloric and isonitrogenous diets were formulated to contain 30, 40, 50, 60 and 70% RDP of dietary protein represented as 30RDP, 40RDP, 50RDP, 60RDP and 70RDP, respectively. Feed intake was reco...
Nazir Ahmad Khan1,*, Mudassir Alam1, Rafiullah khan1, Kamran Khan2 and Sadeeq ur Rahman3
...squo;s performance, diet digestibility, nitrogen retention, meat amino acids profile and farm profitability. Grains of QPM200 and QPM300 hybrids, approved by Pakistan maize variety evaluation committee in January 2017, were provided by International Maize and Wheat Improvement Centre (CIMMYT), Pakistan. The content of CP was higher in QPM300 (10.8% dry matter (DM)) and QPM200 (9.12% DM) than the CM (7.78% DM). Moreover, QPM200 and QPM300 had higher contents (%...
Peng Peng1,3, Xiaopeng Tang2*, Dun Deng3, and Rejun Fang1*
...osition, dry matter (DM) digestibility, metabolic energy (ME) were determined. Secondly, a total of four hundred eighty 15-day-old Shuanggui-tou meat ducks were divided into 4 treatments, 1) Control group (0% GM in the diet), 2) 3% GM group (3% GM in the diet), 3) 6% GM group (6% GM in the diet), and 4) 9% GM group (9% GM in the diet). All groups had 8 replicates and 15 birds were included in each replicate. The experiment lasted for 28 days. The average ...
Shaista Abbas1,Imtiaz Rabbani1, Hafsa Zaneb2, M. Shahbaz Yousaf1, Saima Ashraf2, Abid Hussain Shahzad3, M. Afzal Rashid4 and Habib Rehman1,*
...performance and nutrient digestibility in ruminants. However, when compared with large ruminants there is scarcity of the data reporting the effects of dietary yeast in transition goats. Therefore, a trial was planned to elucidate the effects of various inclusion levels of live dried yeast (Saccharomyces cerevisiae) on dry matter intake (DMI), body condition score (BCS), body weight (BW) and serum health biomarkers in Beetal goats during the transition ...
Nasrullah1*, Ahmad Nawaz Khoso1, Jamila Soomro2, Ilahi Bakhash Marghazani1, Masood-ul-Haq Kakar1, Abdul Hameed Baloch1, Sarfaraz Ahmed Brohi1 and Muhammad Asif Arain1*
...th species. Furthermore, digestibility of DM was observed similarly among two species while, digestibility of CP was recorded higher on millet fodder compare to other fodders. The digestibility of various nutrients such as CP, NDF and ADF were significantly higher (P<0.05) in sheep compared to goat. Daily weight gain, feed efficiency and cost of production were recorded similar in both ...
Syed Zakir Hussain Shah1*, Muhammad Afzal2, Mahroze Fatima3, Syed Makhdoom Hussain4 and Tanveer Ahmed5
...ude fat and gross energy digestibility by fingerlings when fed PHY sprayed diet. Similarly, CA addition in the diet resulted in increased (p<0.05) digestibility of these nutrients. Also, the minerals digestibility was significantly (p<0.05) affected by top spraying of phytase on the diet pellets. Fish having CA acidified diet also showed improved (p<0.0...
Wahyu Widodo1,*, Imbang Dwi Rahayu2, Adi Sutanto3, Apriliana Devi Anggraini4, Harum Sahara4,
Sara Safitri4 and Abubakar Yaro5,6
...tter, and organic matter digestibility in super kampong chicken. The best treatment was curcuma by 1 % as feed additive due to the increase of carcass weight percentage by the value was 69.60 %.
...
Muhammad Irfan Ullah1*, Sana Majeed1, Muhammad Arshad1, Nimra Altaf1, Muhammad Luqman2, Asad Abdullah1 and Muhammad Afzal3
...ringa oleifera L. on the digestibility indices and survival of Spodoptera litura (Fabricius) (Lepidoptera: Noctuidae). The P. hysterophorus extract at 50 mg concentration was comparable to the alone application of emamectin benzoate in terms of reduced digestibility and survival of S. litura. Overall, 42.7% relative consumption rate (RCR), 74.3% efficiency of conversion of ingested food (ECI), 72.3% efficiency of conversion ...
Syed Muhammad Sulaiman, Nazir Ahmad and Nazir Ahmad Khan*
...ge nutritional value and digestibility among five selected wheat genotypes. The five cultivars, namely, Pir Sabaq (PS)-15, Bakhtawar-92, PS-2000, National Agriculture Research Council (NARC)-11 and Zam-04 were grown in 12 replicate plots (6 m × 10 m), that were blocked in three fields according to Randomized Complete Block Design. Uniform field preparation, irrigation, weeds control and standard agronomic practices were applied to all plots. For forage y...
Ying Yang 1,2,3, Tietao Zhang 1,2,3, Min Rong 1,2,3, JiaPing Xu 1,2,3 and Xiumei Xing 1,2,3*
...el content. The apparent digestibility was digested better by male than by female. The energy levels affected the performances of female mink to a lesser degree than those of male mink. Diets containing energy at levels below 15.06KJ/kg and exceed 29.06 KJ/kg of dry matter did not support optimum growth of male, but energy levels at least as low as 17.81KJ/kg and no more than 29.06 KJ/kg appeared to be satisfactory for the growth of female.
...
Lala Rukh1, Muhammad Nadeem1, Tusneem Kausar1, Mian Anjum Murtaza1, Muhammad Luqman2*, Muhammad Bilal Shahid1 and Amal Shaukat3
...vitro starch and protein digestibility, antioxidants and microbial count. Results showed that date bars are rich source of protein, fiber, carbohydrates and fat with good digestibility properties. Date pit powder and soy protein isolate incorporation enhanced the total antioxidants and DPPH activity in soy date bars however, decreasing trend was observed in total antioxidants and inhibition of DPPH radical activity during 90...
Muhammad Mobashar1, Qazi Aqeel1, Muhammad Tahir Khan1, Assar Ali Shah2*, Ahmed A.A. Abdel-Wareth3, Salman Khan4, Nazir Ahmad1, Sami Ullah1 and Haq Amanullah5
... In-vivo nutrient digestibility, dry matter, organic matter, crude protein, crude fat, nitrogen-free extract (NFE), ash were significantly higher (P<0.05) in treatment groups, while in in-sacco degradability the DM and OM degradability at different time intervals (2h, 4h, 8h, 12h, 18h and 24 h) were significantly (P<0.05) higher in ration C and D. The initial body weight was significantly improved in treatment groups compared to control, wh...
Diana Rachmawati1*, Johannes Hutabarat1, Olga Anne2, Roy Hendroko Setyobudi3 and Tita Elfitasari1
...n in the diet on protein digestibility, the efficiency of diet utilization, growth, and activities of digesting enzymes of E. fuscoguttatus. The sampled fish has an average weight of 4.24 g ± 0.023 g per fish. Diet used in the study contained 45 % protein with the supplementation of various amounts of B. subtilis varying in (0, 2.5, 5, 7.5, 10, and 12.5) % per kg of diet as A, B, C, D, E, and F treatment, respectively. The results show tha...
Ahmad Wahyudi1*, Sujono Sujono2, Listiari Hendraningsih2, Ari Prima2, Zane Vincēviča-Gaile3 and
Ivar Zekker4
...ved were feed intake and digestibility of dry matter (DM) and organic matter (OM) and average daily gain (ADG). The data were analyzed using Analysis of Variance (ANOVA) and followed by Least Significant Difference (LSD) test. The average DM intake (kg head-1 day-1) for CON, TMR, and TMR silages were 5.15; 6.79; and 4.14 meanwhile OM intakes were 4.68; 6.04; and 3.94 respectively, TMR significantly higher than others (P < 0.05)....
Muhammad Javed Iqbal1,*, Muhammad Afzal1, Khalid Abbas1 and Muhammad Shahid2
...e nutrients and minerals digestibility of Labeo rohita fingerlings. Twelve experiment diets containing four protein levels (24, 26, 28, and 30 %) at three dietary energy levels (2400, 2700, and 3000 kcal/kg) with P/E ratios from 80.00 to 125.00 mg / kcal were evaluated. Each diet was randomly assigned to triplicate groups of seventeen fish averaging 6.5±0.6 g (...
Nasir Ali Tauqir1, Asim Faraz2*, Muhammad Arif1, Abdul Rehman1, Imtiaz Hussain1, Abdul Waheed2, Gabriele Marino3 and Michela Pugliese3
... concentrations while CP digestibility remained unchanged. Milk yield and daily weight gain decreased linearly (P<0.01) with reducing dietary levels of EAA concentrations. A positive nitrogen balance was also observed in buffaloes fed all the experimental diets but it was similar statistically. Hematological analysis indicated decreased (P<0.01) mean corpuscular volume and hemoglobin concentrations in buffaloes fed gradual decreased dietary EAA concentra...
Nasir Ali Tauqir1, Asim Faraz2*, Annamaria Passantino3, Muhammad Asif Shahzad1, Rana Muhammad Bilal4, Adeel Tahir1, Hafiz Muhammad Ishaq2 and Abdul Waheed2
...ficantly higher nutrient digestibility and carcass characteristic as compared to other treatments. Growth responses, nutrient digestibility and carcass characteristics of birds were optimized fed 3% of CSL and Enzose mixture as compared to others.
... 
Nguyenthuy Linh1, Nguyen Thi Kim Dong2*, Nguyen Van Thu3
... nutrient and amino acid digestibility of local Muscovy ducks in two periods. Two factors of the trial were dietary lysine levels (0.8%, 1.0% and 1.2%) and metabolizable energy (ME) levels (12.55MJ/kg DM and 12.97MJ/kg DM) for 8-week-old period; and dietary lysine levels (0.7%; 0.9%; 1.1%), and ME levels (13.39MJ/kg DM; 13.81 MJ/kg DM) for 10-week-old period. There were three replications and four ducks per experimental unit. The findings indicated that the ap...
Nguyen Binh Truong1,2,3*, Nguyen Van Thu3
...n feed intake, nutrients digestibility, rumen parameters and nitrogen retention of crossbred beef cattle (Black Angus × Zebu crossbred). Four male cattle at 17.5±1.78 (Mean±SD) months of age with an average live weight of 262±20.5 kg (Mean±SD) was allocated in a 4x4 Latin square design. The treatments were 47, 51, 55 and 59% NDF in diets corresponding to NDF47, NDF51, NDF55 and NDF59 treatments following the previous findings ...
Dewi Ratih Ayu Daning1,2, L.M. Yusiati1, C. Hanim1, B.P. Widyobroto1*
...ethane (CH4), dry matter digestibility, and ammonia (NH3) significantly decrease (P<0.05) at all doses of galangal EO. The addition of cineole results in the significant decrease (P<0,05) of CH4 (ml/dry matter degraded) while dry matter degradability and gas production shows a significant increase (P<0.05). Also, the addition of cineole results in a more significant increase (P<0.05) of propionate, acetate, total volatile fatty acids, and NH3 compa...
Ahmed M. Elbaz*, Engy F. Zaki, Morsy A. S.
...ratio, and crude protein digestibility of broiler chickens. Including quinoa seeds significantly increased carcass dressing and decreased ( P < 0.05) abdominal fat content. Plasma triglyceride, LDL, creatinine, and uric acid levels were lower (P<0.05) in the birds fed QS supplementation, while HDL was significantly higher. Saturated fatty acid content and shear force value (more tender) were reduced (P<0.05) while increasing the levels of quinoa inclu...
Shoaib Ahmed Pirzado1,2*, Wu Zhengke1, Adanan Purba1, Chen Jiang1, Huiyi Cai1, Chen Guilan1 and Guohua Liu1*
...of DM, CP, AME, Ca and P digestibility significant (P<0.05) higher in AZO 0.25% and 0.50% dietary treatments. Moreover, jejunal amylase and trypsin activity were improved in AZO 0.25% and 0.50% supplemented groups. CREAT was significantly increased in AZO 0.50% treatment, while IgG was significantly improved in AZO 0.25% treatment. Tibia diameter (TD), tibia breaking strength (TBS) were numerical higher in AZO 0.25%, while Ca and P % was significantly (P<...
K.M. Injarul Haque, Sharmeen Islam*, Md. Rokibul Islam Khan, Md. Ruhul Amin
...(ME), and organic matter digestibility (OMD) were improved (p<0.05) but dry matter (DM), crude fiber (CF), ether extract (EE), and ash were declined (p<0.05) in all the treatments (T1, T2, and T3) compared to control T0. In the consideration of results among all the treatments, T2 and T3 up to 28 days were desirable for the preparation of silage. To sum up, rumen content can be utilized in rice straw and napier leftovers in silage preparation which provi...
Tintin Rostini1*, Irwan Zakir1, Danang Biyatmoko2
... consumption, dry matter digestibility, organic matter, crude protein, NDF, ADF, daily body weight gain, feed conversion, and blood metabolism. Furthermore, the data obtained were analyzed using analysis of variance while differences between treatments were further analyzed with Duncan’s test. The results showed that yeast + curcuma (TR3) supplementation had a significant performance by increasing consumption, dry matter digestib...
Tran Thi Bich Ngoc1,2, Ninh Thi Huyen1,2, Nguyen Cong Oanh2, Pham Kim Dang2*
...th performance, nutrient digestibility, and fecal noxious gas concentration in grower-finisher pigs. Twenty-four barrows [(Pietrain × Duroc) × (Landrace × Yorkshire)], with an average initial body weight of 26 ± 0.77 kg (around 75 days old), were equally divided into four dietary groups, 6 replicates each group. The animals were housed individually in metabolism cages. The four experimental diets consisted of a basal diet (CONT), PROB ...
Jarmuji Jarmuji1,3, Lili Warly2*, Mardiati Zain2, Khasrad Khasrad2
...n fermentation products, digestibility of nutrients, and gases production. Sakura block plus is a modification of commercial sakura block by using earthworm flour as a source of protein as a substitute for rice bran. The treatments were arranged as follow: P0= OPF + concentrate + 10% commercial sakura block, P1 = OPF + concentrate + 6% sakura block plus, P2 = OPF + concentrate + 8% sakura block plus, P3 = OPF+ concentrate + 10 % sakura block plus, P4 = OPF + c...
Indah Prihartini1*, Miftachi Ari2, Manar Fayiz Mousa Atoum3,4, Akhis Soleh Ismail1 and Listiari Hendraningsih1
...>Oryza sativa L.) on digestibility and efficiency of microbial protein synthesis using in vitro residual gas production and the optimal lignolitic probiotic in rice straw. The materials used were rice straw IR 64 cultivar and lignolitic TPG probiotic. The method used was Randomized Complete Block Design (RCBD) with four levels of treatments and three groups. In addition, a further test was conducted using Duncan’s multiple range due to a significant ...
Hung Van Mai1, Tuan Duc Nguyen2, Nang Thu Tran Thi3 and Hung Phuc Nguyen4*
...vity, and lipid apparent digestibility coefficient (ADC) in pompano. The FSBM1 was produced by fermentation of defatted soybean meal (SBM) with Bacillus subtilis B3. The FSBM2 and FSBM3 were commercially available products, which were produced by fermentation of SBM with Lactobacillus spp. Five diets were formulated and denoted as FMD (fish meal-based diet), SBMD (SBM-based diet), FSBM1D (FSBM1-based diet), FSBM2D (FSBM2-based diet) and FSBM3D (FSBM3-based die...
Wafaa M.A. Ghoneem, Reham R. El-Tanany and Adel E.M. Mahmoud*
...between G1 and G2 in the digestibility (%) of OM, CP, ADF, and TDN values. While the highest nutrients digestibility and nutritive value were recorded in G3 (2% zeolite addition) Rumen parameters were in the normal range and with insignificant (P<0.05) differences among groups. The pH values tended to increase but concentrations of ruminal NH3-N and TVFA tended to decrease as the level of zeolite increased. Concentrations...
Junaid Ahmad1*, Shazma Anwar1, Anwar Ali Shad2, Sher Shah Souri1, Bibi Amina3, Wajia Noor4, Abidullah1 and Muhammad Adil1
...tein contents and better digestibility than any other pulse crop. A field study was carried out at Agronomy Research Farm, The University of Agriculture, Peshawar in summer season 2018 with objectives to find out impact of molybdenum (0, 0.5, 1.5 and 2.5 kg ha-1) and phosphorus (0, 30, 60 and 90 kg ha-1) application on performance of mungbean. The trial was presented in randomized complete block design having three replicates. For molybdenum and phosphorus sou...
Soliman Mohammed Soliman
...>in-vitro dry matter digestibility (IVDMD), in-vitro organic matter digestibility (IVOMD) were estimated. The results revealed that feed additives enhanced the beneficial processes of the rumen with the reduction in total gas and methane production. All the experimental fed additives had a positive significant effect on the reduction of methane production. Moreover, green seaweed and yucca reduced total gas...
Taiwo Oladoye Akande*, Dayo Johnson Ogunyemi, Priscilla Funmilola Okunlola, Emmanuel Owolabi, Odetayo Olakanmi
...eric to moringa. Protein digestibility increased by 5% and 3% in birds fed garlic and the blend respectively while about 4% increase in fat digestibility was observed in birds with PFAs. The PFAs exhibited varied positive influence (P<0.05) on carcass yield, but no difference (P>0.05) was observed in the organ weights of the chickens. The fat deposition was substantially reduced (P<0.05) in birds with PFAs. The bloo...
A. Samy1*, H.M.A. Hassan1, Fatma T.F. Abd-El Ghany2, Shama H. Morsy2
...although DM, OM, and NFE digestibility was unaffected in all treatments. Considerably, Addition of curcumin or garlic extract boosted final weight, weight gain, and feed efficiency compared to the control group. Dietary treatments were significantly (P<0.05) raised carcass weight and carcass percent, while liver, heart, kidney, giblets, and spleen percentage were not affected. When curcumin or garlic extract were added at 200 or 400 ppm, Improved the antiox...
Modification of In Vitro Methanogenesis and Rumen Fermentation by using Lauric Acid: A Meta Analysis
Ayu Cusiayuni1, Risan Khaerani Nurfatahillah1, Rakhmad Perkasa Harahap2, Komang Gede Wiryawan3, Dwierra Evvyernie3, Anuraga Jayanegara3*
... methane production, and digestibility. The data obtained were analyzed by using the mixed-model methodology. Results showed that the addition of lauric acid reduced methane production (P < 0.001). This decrease was followed by a tendency of methanogen population reduction (P < 0.10) and bacteria (P < 0.10) in the rumen. The addition of lauric acid did not alter total volatile fatty acids (VFA), acetate, propionate and butyrate, but tended to decrease...
Nuraini Nuraini*, Mirzah Mirzah, Yuliaty Shafan Nur, Harnentis Harnentis
...vity, crude fiber, fiber digestibility, crude protein, and nitrogen retention. The results of phase 1 showed that the types of fungi had a very significant effect (P <0.01) on the nutrient quality of fermented Azolla microphylla. Fermentation of Azolla microphylla with Lentinus edodes and Pleurotus ostreatus gave the best products. Phase 2. Application Fermented Azolla microphylla (AMF) in the diet on broiler performance. Fermentation with Lentinus edodes ...
Wafaa M.A. Ghoneem*, Muhammad M. Shaklouf, Ali M. Ali and Mohammed H. Bakr
...ulbac®) on nutrients digestibility, milk yield and composition, blood biochemistry and immune system response of the animals. Culbac® was added at 0, 10 and 20g/h/d in G1 (control), G2 and G3, respectively. Digestion coefficients of the most nutrients and nutritive value did not significantly (P<0.05) differ between G2 and G1. However, G3 recorded lower values. WBCs, RBCs, Ht, Hb, lymphocytes, monocytes, basophils, eosinophils and neutrophils were n...
Nguyen Binh Truong1,2,3*, Nguyen Van Thu3
...atter and organic matter digestibility were gradually reduced (P<0.05), however, there was no significant differences between the NDF47 và NDF55 treatment (P>0.05). Before and 3 h after feeding the rumen pH values, N-NH3 and total volatile fatty acids concentration of cattle were no differences and good for the rumen activities. In this research content, the NDF55 treatment revealed an expectation for the applied studies. Results of the second exp...
Paulus Klau Tahuk*, Oktovianus R. Nahak T.B., Gerson F. Bira, Adrianus Manek, Donatus Manek, Tobias Y. Purnama, Emanuel Bubun, Bergias Subay
...urthermore, the nutrient digestibility was relatively the same among the treatments, while the daily body weight gain (ADG) of T2 was higher (P<0.05) than T1 and T3. Additionally, the conversion and efficiency on T2 were higher than T3, but relatively the same as T1. It is concluded that the application of complete feed with protein source from Gliricidia sepium with crude protein and TDN of 13 and 72% respectively could improve the fattened Bali cattle per...
Manatsanun Nopparatmaitree1*, Pornpan Saenphoom1, Sittichai Bunlue1, Silchai Washiraomornlert1, Warangkana Kitpipit2,3,4, Soranot Chotnipat1
...mprove gut microbiology, digestibility, and performance of broilers. This experiment was carried out to investigate the effects of synbiotic from trimmed asparagus by-products (TABP) combined with probiotic supplementation in broiler diets on the apparent nutrient digestibility, cecal microbiota, small intestinal morphology, and performance. Three hundred twenty-one days old, Ross 308® chicks; were raised under ambient t...
Abd El-Moniem Ali S. Mahgoub, Ahmed Mohamed Abd El-Hafeez, Mahmoud Yassin Mohamed*, Al-Moataz Bellah Mahfouz Shaarawy, Mohamed Ibrahim Nassar
...over hay on feed intake, digestibility, growth performance, and semen quality. Animals were randomly divided into four groups and fed four different rations. Ration 1 (R1) was the control (60% concentrate feed mixture + 40% clover hay). The remaining rations were supplemented with sesban hay by 10% (R2), 20% (R3), and 30% (R4) as a replacement from the clover hay ratio in the control ration. Results showed that supplementation of sesban hay increased the nutri...
Mimi Syazwani Jaapar1, Eric Lim Teik Chung1,2*, Nazri Nayan1, Mamat Hamidi Kamalludin1,2, Mookiah Saminathan3, Kalai Vaani Muniandy2, Muhammad Hazziq Mohd Hamdan1, Shokri Jusoh1, Faez Firdaus Abdullah Jesse2,4
... in vitro organic matter digestibility, ammonia nitrogen, and volatile fatty acids (VFA). All analyses were conducted according to established methods and data collected were subjected to one-way analysis of variance (ANOVA) and Duncan’s Multiple Range Test to determine the level of significance among treatments. The net gas production and gas production kinetics demonstrated notable changes (P < 0.05) among treatments. Besides, only the acetic acid a...
Preparation and Evaluation of Cattle Feed by Ensiling Wet Rice Straw, Market Fish Waste and Molasses
Avijite Sarker, Sharmeen Islam, S.M. Ariful Islam, Md. Rokibul Islam Khan*, Md Mukhlesur Rahman
... in vitro organic matter digestibility (OMD) and other nutritional properties, at different intervals (0, 30, 45, and 60 days). The organoleptic and physical characteristics (smell, color, and hardness) of feeds were improved in treatments with market fish wastes up to 60 days but after 45 days, in T3, fungi and some bad smells were obtained. The pH, dry matter (DM), crude fiber (CF) were reduced and the crude protein (CP), ether extract (EE), ash, ME, OMD wer...
Adimabua Mike Moemeka1, Ufuoma Godstime Sorhue1*, Sylvanus Ikenna Omeje2, Lawrence Bratte2, Raphael Onainor1, Okpara Oghenesuvwe2
...n in the maize. Nutrient digestibility was significantly different (P<0.05) among treatments. The average total weight gain ranged from 13.22kg in T2 to 17.18kg in T1 followed closely by 16.44kg in T3. There were significant differences (P<0.05) among the treatments for all the performance characteristics studied, except average daily weight gain and feed conversion rate. Average daily weight gain was 0.24kg in T1 and 0.17kg in T2, while T3 had the highe...
Yasmin M.M. Mahmoud
...ats, rations on nutrient digestibility, milk production, some physiological properties of blood and hematological profile. Animals were randomly divided individually into three comparable groups (eight does/group) in a comparative feeding trial. First group was received concentrate feed mixture (CFM) and BH (60:40 %) as control diet (T0). Tested groups T1 and T2 were given rations containing (BB) 10 % or 20 % as replacement of (BH) in the control diet, respect...
Teguh Wahyono1,2*, Wahidin Teguh Sasongko3, Wijaya Murti Indriatama4, Setiawan Martono5, Slamet Widodo3, Widhi Kurniawan6, Muhamad Nasir Rofiq7
... composition or in vitro digestibility. The effect of different variety on the nutrient value of sorghum silage was more pronounced than the wilting variable.
Keywords | In vitro digestibility, Nutritive value, Silage, Sorghum, Variety
...
Mohamed E. El-Speiy1, Tarek A. Sadak1, Mohamed A. Abd-Elaal1, Ayman M. Khalifah2, Amr S. Morsy2*
...Zn enhanced all apparent digestibility coefficient parameters compared to other treatments. In addition, carcass traits were improved by AG2, Zn, AG1Zn, and AG2Zn treatments. Regarding economic efficiency, each AG2 or AG1Zn and AG2Zn represented the most promising treatments. Results referred that an individual dose of (AG2) or its combination (AG1Zn and AG2Zn) maximizes the growth performance and economic efficiency of growing rabbits.
Yasmin M. M. Mahmoud*
... their diets on nutrient digestibility, growth performance, some blood parameters and hematological profile. Animals were chosen with an average body weight 15.40±1.99kg and divided randomly into three similar groups (8 kids/each). The 1st group (G0) was fed the control diet formulated from concentrate feed mixture and berseem hay with rate of 60 and 40%, respectively. Kids in the 2nd (G1) and 3rd (G2) groups were fed the control ration supplemented wit...
Imtiaz Ahmed*, Imran Khan and Zia Ud Din
...th“in-vitro starch digestibility”. The ash, fiber and protein content increased significantly while the carbohydrate content had significantly lower values (p, for all trends < 0.05) as the ratio of incorporation increased when compared with the control sample (data not shown here). The CWB also showed significantly (P<0.05) higher phenolic and total flavonoids content. Furthermore,CWB showed significantly (P<0.05) higher antioxidant activ...
Ziaul Islam1*, Asad Sultan1, Sar Zamin Khan1 and Sher Bahader Khan2
...able energy and nutrient digestibility of broilers. A total of six hundred, day-old healthy broiler chicks (Cobb 500) were procured from a local hatchery and were randomly allocated to five different dietary treatments. A basal diet formulated with corn-soybean meal (CON; without any additives) served as control diet and fed to birds in control group. Birds in other four groups were given same basal diet mixed either with zinc bacitracin (150 mg/kg diet; ZB-15...
Bibi Hajira*, Imran Khan and Zia-ud-Din
...cause of its high starch digestibility. Previous studies suggested that the addition of other grains, legumes and medicinal herbs to bread might reduce its starch digestibility. However, the incorporation of these non-wheat materials into bread is challenging from consumer acceptability perspective. Therefore, the current study investigated the effect of incorporating red sorghum and barley flours in white bread on in-vitro ...
Taufiq Bachtiar1, Muftia Hanani2, Anisiyah2, Winda Puspitasari2, Wahidin Teguh Sasongko3, Teguh Wahyono4*
...nt profiles and in vitro digestibility of soybeans. Thirty soybean genotypes were evaluated for nutrient composition, fiber content, and in vitro digestibility after cultivation in pH 4.0 and 5.4 soils. The experiment was arranged factorially in a completely randomized block design. The experimental factors were soybean genotype and soil pH. Results showed significant (p < 0.001) differences in fiber content, non-fiber ca...
Mutassim Abdelrahman1, Ibrahim Alhidary1, Majdi Bahaddi1,2, Mohsen Alobre1,3, Riyadh Aljumaah1 and Rifat Ullah Khan4, *
...ite at 2% showed greater digestibility of the minerals under investigation. Moreover, the inorganic percentage in liver was significantly higher for lambs supplemented with zeolite when compared with control. This gives an indication that zeolite causes a great effect on mineral absorption, utilization, and accumulation in the liver. Furthermore, zeolite supplementation causes modification in the tested minerals’ absorption and metabolism, which clear fr...
Desy Cahya Widianingrum1*, Himmatul Khasanah1, Melinda Erdya Krismaputri1, Susan Barbara Patricia Sembiring Meliala2
...acteristics and in vitro digestibility. The data obtained were analyzed using Analysis of Variance (ANOVA) and further tested with an Honestly Significant Difference (Hsd). The highest significant difference in physical quality of wafer (P<0.05) were found among treatments. The P4 group had the highest density (0.230 ± 0.16 g/cm3), while the P1 group had the highest absorption (77.60%). The P0 group had the highest thickness swelling (12.95 ± ...
Haitham Al Masruri1, Rashid Al Zeidi2, Aiman Al Mufarji3, Abd El-Nasser Ahmed Mohammed3, Ahmed Al-Madani4, Al-Hassan Mohammed5*
...its extracts on nutrient digestibility, rumen fermentation and enzyme activities, growth and reproductive performances, antioxidants, and milk production and composition have been well documented. M. oleifera contains valuable chemical constituents such as proteins, essential fatty acids, vitamins, and beta-carotene. The M. oleifera composition varies depending on nutrient availability for production, species, and lifespan of trees. Extracts of leaves and seed...
Paulus Klau Tahuk*, Oktovianus Rafael Nahak, Gerson Frans Bira
...umption of nutrients and digestibility of feed, as well as cattle growth performance which includes daily body weight gain, conversion and feed efficiency. The results of this study showed that the consumption (kg/head/day) of DM, OM,, CP, CF and energy consumption (Kcal/g/DM) were relatively the same between treatment. Digestibility (%) of DM, OM, CP, CF and energy were relatively the same between treatment. The T3 treatmen...
Ekechukwu Esther1, Ohanu Chinenye1, Ossai Nelson1*, Elijah Okwuonu1, Hinmikaiye Funmilayo1, Ngene Innocent1, Andong Felix1, Ikegbunam Clara2, Echude Daniel1, Ekeh Felicia1 and Odo Gregory1
...ajan on growth, nutrient digestibility and biochemical indices of 54 Giant rats were studied for 42 days department of zoology laboratory of University of Nigeria, Nsukka. The rats were divided randomly into six groups of 0%, 10%, 20%, 30%, 40% and 50% C. cajan diet respectively, with a total of 9 giant rats in each group. The diets contained protein, fibre, ash, fat and sugar /energy. Feed efficiency increased in the rats fed on 30% and 50% C. cajan. Crude pr...
Rani Winardi Wulan Sari1, Novirman Jamarun2*, Suyitman3, Khasrad4, Elihasridas2, James Hellyward5, Gusri Yanti1
...nutrient and cells fiber digestibility, rumen fluid characteristic, and gas production using an in vitro methodology. Samples of Hay Mangrove Leaves (HML) (Rhizophora apiculaca) and Native Grass (NG) were arranged into dietary tretmeants (Dry Matter (DM) Basic). The experimental design used is a randomized block design consisting of 4 treatments with 5 replications. The treatment was P1=60% Hay Mangrove Leaves (HML)+40% Native Grass (NG), P2=50% HML+50% NG, P3...
Tlou Grace Manyelo1,2, Nthabiseng Amenda Sebola1, Jones Wilfred Ng’ambi2, Monnye Mabelebele1*
...r (P < 0.05) nutrient digestibility in the Boschveld chickens. ALM inclusion did not affect the gastrointestinal tract, small intestine, caeca, and large intestine weights of chickens aged 21, 42, and 90 days, respectively.
Keywords | Amaranth, broiler chickens, hematology, nutrient digestibility, performance
...
Muhammad Shuaib1*, Abdul Hafeez1, Naila Chand1 and Muhammad Tahir2
...performance and nutrient digestibility during peak egg production period with different phases (phase-1=week 29 to 32, phase-2=week 33 to 36, and phase-3=week 37 to 40). One hundred and sixty golden misri (Brown) laying hens of age 28 weeks were brought for the experimental purpose and reared up to 40 weeks of age. All birds were divided into 4 groups with 4 replicate per group containing 10 birds per replicate and offered the corn-soybean meal diet with soybe...
Istna Mangisah1*, Heni Rizqiati2, Nyoman Suthama1
...organs weights, nutrient digestibility, and productive performance of broiler starter. Day-old broiler chickens with an average body weight of 45.61 ± 3.46 g, a total of 160 birds, were placed evenly in 20 experimental plots. The treatment tested was the LDTE level in 100 grams of feed, LDTE0 = without LDTE, LDTE1 = 1 mL, LDTE2 = 2 mL, and LDTE3 = 3 mL. The treatment was given for 21 days, starting from d-1 until d-21. Intestinal microbial population, ...
Muhammad Bilal Munawar1, Saima Naveed1, Shafqat Nawaz Qaisrani1, Jibran Hussain2, Shahzad Munir3, Ayesha Ahmed3, Mubbashir Hussain4, Ahmad Kamran Khan5, Abdullah Jalal6 and Irfan Ahmed7*
...hosphorus in plasma, its digestibility and tibial calcium and phosphorus. The present study reported that H group was found higher in FI, BWG and FCR as compared to other groups. Higher gizzard, liver and heart weight were recorded in group A and B while tibia ash, Ca and P in group H. Described results concluded that supplementing liquid phytase enhances breakdown of phytate phosphorus, phosphorus availability, digestibility
Kamel Etman Ibrahim Etman*, Salah Kamal Sayed, Farouk Amin El-Sayed, Abd-Alghany Hasaneen Ghoniem, Mostafa Mohamed El-Nahrawy, Mona Ahmed Alsayed Farag
...ditives were studied on digestibility coefficients, feeding values, , feed intake, daily gain and economical efficiencies with using thirty male buffalo calves in fattening trial. Rumen and blood parameters were also studied. First group (10 animals) were received control ration which contains 60 % concentrate feed mixture (CFM), 30 % corn silage (CS) and 10 % alfalfa hay (AH). The 2nd and 3rd animal groups were fed control ration supplemented with 5 gm pro...
M. Mansoor Javed*, M. Aslam Mirza, M. Aziz ur Rehman and M. Saif ur Rahman
...mate composition, pepsin digestibility, KOH solubility and urease activity prior to inclusion in the experimental diets. A day old Cobb-500 broiler birds (n=432) were purchased commercially. Nine iso-caloric as well as iso-nitrogenous experimental formulations as starter diets (CP 22 %, ME 3000 Kcal/kg), grower diets (CP 20.5 %, ME 3075 Kcal/kg) and finisher diets (CP 19 %, ME 3150 Kcal/kg) were formed as per nutritional recommendations for Cobb-500 and assign...
Khalid Farooq, Muhammad Tahir and Nazir Ahmad Khan*
...tabolizable energy (ME), digestibility of DM and nutrients, body weight (BW) gain and body condition score (BCS) were recorded. The intake of all nutrients improved (P < 0.05) with the incorporation of blends of maize silage and ryegrass in the diet. Moreover, the intake of DM, organic matter (OM), and ME consistently increased (P < 0.05) with increasing maize silage inclusion levels (30 to 70%) in the forage blends, and the highest (P < 0.05) intake ...
Siti Dharmawati1, Muhammad Halim Natsir2, Hartutik Hartutik2, Danung Nur Adli2, Osfar Sjofjan2*
...tively organ weight, and digestibility of Alabio ducks (Anas plathyrhyncos borneo). A total of 210 one-day old ducks male Alabio with an average body weight of 45.26±2.59 g were placed in colony-shaped pen, and each pen contained seven ducks. The trial design used was completely randomized design with five treatments and six replications for each one, consisting of seven ducks. The treatment diet was formulated as follows: T0 basal diet + 100% fish meal...
Muhammad Iqbal Anjum*, Shahbaz Javaid, Agha Waqar Yunus, Faisal Ashfaq and Javed Iqbal
...weight gain and nutrient digestibility during last 5-days were recorded of individual animals. The calves fed TMR with 25% MC attained significantly higher weight gain (830 g/d, P<0.05), followed by the calves fed TMR with 35% MC (760 g/d) whereas, those fed TMR with 35% MS got lowest weight gain (687 g/d). Similarly, better feed conversion ratio (6.63) was observed in calves fed 25% MC based TMR while poor (7.90) FCR was observed in TMR with 35% WS. Intake...
Ronny A.V. Tuturoong1*, Sony A. E. Moningkey1 and Nova L.I.M. Ogi2
...F), acid detergent fiber digestibility (ADFD), NH3 synthesis and efficiency of microbial protein synthesis were analyzed. The highest dry matter digestibility (DMD), organic matter digestibility (OMD), neutral detergent fiber digestibility (NDFD), NH3 concentration and efficiency of microbial protein synthesis (ESPM) were found in T2 group (64.04%, 65.05...
Shaker Al-Suwaiegh
...olla pinnata on nutrient digestibility, growth performance and blood metabolites of growing Ardi goats were explored. Twenty one growing Ardi goats, 27.0 ± 0.40 kg body weight and aged 4.0 - 5.0 months, were randomly allocated to three equal groups (seven/group) as Azolla pinnata (10.0 and 20.0 % daily feed) and control groups. The trial lasted 12 weeks. Feed intake, feed efficiency, and body weight gain were determined. In addition, nutrients’
Roni Pazla1, Novirman Jamarun1*, Elihasridas1, Arief1, Gusri Yanti2, Zaitul Ikhlas2
...crude protein), nutrient digestibility (dry matter, organic matter, and crude protein), and production performance (body weight gain and feed efficiency). The result showed that the difference in ration composition had a significant effect (P<0.05) on feed consumption, nutrient digestibility, and production performance. This study concluded that the combination of 35% fermented sugarcane shoots +14% fermented tithonia + 1...
Nguyen Thi Kim Dong1*, Nguyen Van Thu2 , Nguyen Hoang Qui3
...e (ileal and total tract digestibility) and the second factor was the diets. Four diets included a basal diet (SBP0), which consisted of fish meal 20% (FM), broken rice 80% (BR) and the other three diets, in which the content of FM was 25.0, 50.0 and 100% of the FM level in the basal diet and was replaced by ensiled shrimp by-products corresponding the SBP1, SBP2 and SBP3 diet, respectively. Daily intakes of ether extract (EE) and fiber fractions increased wi...
MUHAMMAD MUDASSAR SHAHZAD1*, FATIMA KHALID1, MEHWISH FAHEEM2, SYED ZAKIR HUSSAIN SHAH3, SANA BASHIR1 & SYED MUHAMMAD KHAN1
... absorption and nutrient digestibility in selected fish fingerlings. Graded levels of the prepared feed containing (0, 2, 4, 6, 8, and 10 g/kg) of Tau were fed to C. carpio fingerlings for 60 days. Test diets were prepared using Linseed meal and other ingredients. Highest digestibility of gross energy (72%), crude fat (66%) and crude proteins (73%) was observed in fish at 4 g/kg level of Tau in LSM based diet. Likewis...
Arief1, Roni Pazla2*, Rizqan1, Novirman Jamarun2
...nd lactose), intake, and digestibility of Etawa Crossbred Goat. The supplemented treatments were: A; control ration (60% forage (CF) + 40% concentrate (CC)), B (30% CF + 30% Tithonia diversifolia (T) + cassava leaves (CL)) + 30% CC + 10% palm concentrate (PC) ), C (30% CF + 30% (T+CL) + 20% CC + 20% PC), and D (30% CF + 30% (T+CL) + 10% CC + 30% PC). The parameters observed were milk production, milk fat, and lactose content, intake and <...
Ovirup Bhushan Paul1, Shodipta Sharma Urmi2, Md. Ashraf Ali Biswas3*
...ented TMR (FTMR) feed on digestibility, total gas production and pH of ruminants. Novel feeding techniques were implemented that combined fermentation to improve digestibility with locally accessible feed supplies using a completely randomized design. TMR feed was produced with 70% roughage of silage & rice straw and 30% concentrate mixture. FTMR feed was produced by mixing TMR feed with molasses containing Saccharomyces...
Riswandi1*, Ali Aim1, Muhakka1, Afnur Imsya1, Agus Wijaya2
... The value of dry matter digestibility (DMD), organic matter digestibility (OMD), pH, N-Ammonia (N-NH3), total volatile fatty acids (TVFA), partial VFA, and methane production, total bacteria, and protozoa were the variables observed. The results showed that the combination of swamp forage could increase (p<0.05) DMD, OMD, TVFA, partial VFA, and total bacteria, while N-NH3, methane production, and protozoa decreased. It w...
Maria Endo Mahata1*, Oriyanti Br Situngkir1, Yan Heryandi2, Takayuki Ohnuma3, Yose Rizal1
... [L]R.Br) on crude fiber digestibility, nitrogen retention, and energy metabolism in broiler chicken. The study used 30 broiler male chickens with an average body weight of 1.5 kg at five weeks of age. This study used an experimental method with a completely randomized design (CRD) of a 3x3 factorial pattern which was repeated three times. Factor A (type of pellet binder): A1 (brown seaweed), A2 (taro tuber), and A3 (tapioca flour), then factor B (dosage of p...
Khalil1*, Dwi Ananta1, Andri Bachtiar2, Hermon3
...atio (FCR), and nutrient digestibility. Storage of the supplemented straw by wrapping minimized the change of color, flavor, texture, microbial contamination, and moisture content but increased the crude protein and reduced the crude fiber content. Feeding the stored rice straw gave no significant effects on cattle performances. The results suggested that wrapping was the most appropriate method to maintain the moisture, and nutrient content of supplemented ri...
Fuji Astuty Auza1*, Sri Purwanti2, Jasmal A. Syamsu2, Asmuddin Natsir2, Rusli Badaruddin1, Deki Zulkarnain1, La Ode Muh. Munadi1
...ss quality, and nutrient digestibility of village chicken. A total of 140 one-day-old chicks (DOC) were randomly assigned to one of five treatments in a completely randomized design, with four replicates per treatment. The treatments included P0 = 0% BSF larvae flour, P1 = 25% (3.74% BSF larvae flour), P2 = 50% (7.51% BSF larvae flour), P3 = 75% (11.26% BSF larvae flour), P4 = 100% (15% BSF larvae flour). The results showed that replacing fish flour with BSF l...
Dede Kardaya*, Deden Sudrajat, Dewi Wahyuni
... (ADF) and hemicellulose digestibility (P<0.05), and increased feed efficiency and live weight gain of lambs (P<0.05). It is implicated that zeolite or urea-impregnated zeolite improves lamb performances probably as a result of the cation exchange capacity of zeolite or slow-release characteristics of urea-impregnated zeolite. ...
Rizki Palupi*, Arfan Abrar, Fitri Nova Liya Lubis, Yuni Kurniati, Bianca Ikriza Octa Nadia Putri
...l in rations on nutrient digestibility, hematological status and malondialdehyde levels in broiler chicken blood. The study was conducted experimentally with a completely randomized design, which consisted of 5 treatments and 5 replications. The treatment was the use of a combination of cassava tuber and indigofera leaves meal (70%+30%; CCI) in the ration, namely: T0 (0% CCI in the ration), T1 (5% CCI in ration), T2 (10% CCI in ration), T3 (15% CCI in ration)...
Ayoub Hadjeb1,2*, Ismahane Lebbouz3 and Yasmine Adjami4
...in Ghars and approximate digestibility (AD) in Mech Degla. The calculation of gravimetric index (nutritional) consumption and utilization of food showed a very highly significant difference (RRI,RGR, ECD and ICE: P <0.0001; AD: P <0.0004) between larvae fed by the dates of the three varieties of dates (Deglet Nour, Mech Dagla and Ghars).We have determined the influence of different food substrates on biological parameters of dates moth. While the nutriti...
Elihasridas, Mardiati Zain*, Roni Pazla, Simel Sowmen, Qurrata Aini
...vely high, so it has low digestibility. We evaluated the effectiveness of precursor rumen microbial growth supplementation to increase the digestibility of ammoniated aromatic lemongrass waste. The precursor rumen microbial growth supplement contains cassava leaves as a source of branched-chain amino acids, phosphorus, and zinc minerals, which was administered as follows: T0= ammoniated aromatic lemongrass waste, T1= T0 + 5%...
Novirman Jamarun1, Roni Pazla1*, Arief2, Elihasridas1, Gusri Yanti3, Rani Winardi Wulan Sari4, Zaitul Ikhlas4
...e, body weight gain, and digestibility of nutrients of goats fed mangrove leaves and T. diversifolia with different levels. The research employed 16 one-year-old goats and divided them into groups according to their body weight. The concentrate utilized in the study comprised tofu dregs, corn, rice bran, palm kernel cake, minerals, and salt. A randomized block design with four treatments and four groups of goat body weight as replicates was employed in the res...
Hung Phuc Nguyen1*, Doan Van Thuoc2*, Nguyen Thi Trung Thu1, Huong Tran Thi Mai3, Nguyen Tran Khanh Hoa1, Nguyen Thi Tuyet Nhi1, Nguyen Phuong Thao1, Tran Thi Loan2 and Nguyen Thi Huyen My2
...rs and nutrient apparent digestibility coefficients (ADCs) of red tilapia (Oreochromis sp.). FSR was obtained by fermenting SR with Bacillus subtilis V37. Five isonitrogenous and isoenergetic diets were formulated to replace 35% or 50% of FM by SR or FSR. The diets were denoted as follows: FMD, SR35D, FSR35D, SR50D, and FSR50D. The FMD (the reference diet) contained FM as a main source of dietary protein. A total of 300 fingerling red tilapia with an initial b...
Sherein H. Mohamed1, Soad El Naggar2*, Ayman A. Hassan3, Mohamed A.M. Mousa3, Mohamed M. Basyony3, Mohamed F. Sadek3, Mohamed A. A. Ahmed4, Saadia M. Hashem5
... productive performance, digestibility, cecal fermentation, antioxidant enzyme activities, immunity and meat quality. One hundred twenty six male growing New Zealand White rabbits aged eight weeks old with an average body weight of 675±47.95 g were divided into six equal groups 21 rabbits each, control diet group, C fed the basal diet and the other five groups (GE, ClE, ThE, TE, and CE) fed on basal diet supplemented with 200 ppm of garlic, clove, thyme...
Xiang Li1, Zhijun Zhao1, Lei Zhang2, Jinhuan He1, Fengling Li1, Jing Li1 and Chunmei Pan1*
...on the nutrient apparent digestibility of piglets. Through the determination of tannin content in grape pomace residue, the nutritional value of grape pomace residue was evaluated, and the influence of feed with different grape pomace residue content on the nutrient apparent digestibility of piglets was analyzed, which provided scientific basis for the rational development and utilization of grape pomace residue and pig bree...
Abdullah Naser1*, Nirwana1, Sri Wulan1, Zaenal1, Mustafa1, Effendy2
...e growth performance and digestibility of sheep reared in stalls with either palm leaf roofs or galvanized iron roofs. This study used a 2 x 5 split plot pattern randomized block design and was replicated three times. Livestock was grouped based on body weight. The main plots are two types of stable roofs (palm leaf roof and galvanized iron roof). The subplots were five levels of soybean meal being substituted with fermented kapok seeds, namely: R1: 100% Soybe...
Sehrish Ishtiaq1, Mahroze Fatima1*, Syed Zakir Hussain Shah2, Noor Khan3, Muhammad Bilal4, Maryam2 and Sobia Nisa1
...dy composition, nutrient digestibility and mineralization of silver carp, Hypophthalmichthys molitrix (average initial weight 13.7 ± 0.05 g). Nine isonitrogenous, isocaloric and isolipidic diets with three Ca levels (0, 1 and 2%) combined with three P levels (0, 1 and 2% P) were prepared. Results showed that silver carp fed the diet supplemented with 1% Ca and 1% P level yielded the similar (p > 0.05) growth performance as was recorded for that fed d...
Shaker B. Al Suwaiegh
... giant reed on nutrients digestibility and growth performances and serum biochemistry of goats in arid subtropics. Twenty-four goats average 29.70 ± 1.17 kg body weight (BW) were randomly distributed over four groups. The goats were fed four diets composed of 50.0% concentrates and 50.0% forages. The four diets formulated according to replacement of alfalfa hay with giant reed were control alfalfa hay diet (T1; 50.0% alfalfa hay) and giant reed rations ...
Slamet Widodo1*, Mohammad Ikhsan Shiddieqy1, Teguh Wahyono2, Yeni Widiawati1, Zultinur Muttaqin1
...etween nutrient content, digestibility, and gas production of several forages in Indonesia that could help to develop prediction equations about feed digestibility and gas production to these forages. Parameters measured in this study were crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), lignin, fat, minerals, dry matter digestibility with pepsine (DMdPeps), o...
Arief1*, Roni Pazla2
...) in the consumption and digestibility of crude fiber, crude fat, and nitrogen-free extract. A mixture of forages, including Mirasolia diversifolia, Indigofera zoolingeriana, and Gliricidia sepium, combined with palm concentrate, can balance the company’s ration FCM milk production.
Keywords | Gliricidia sepium, Goat, Indigofera zoolingeriana, Milk, Mirasolia diversifolia, Palm concentrate
...
Nguyen Huu Van1*, Nguyen Thi Mui1, Dinh Van Dung1, Van Ngoc Phong1, Tran Ngoc Long1, Le Tran Hoan1, Le Duc Thao1, Vo Thi Minh Tam1, Ngo Mau Dung1, Bui Van Loi1, Nguyen Xuan Ba1, Ton Nu Minh Thi2, Nishino Naoki2
... in the diet on nutrient digestibility, rumen volatile fatty acid (VFA) profile, growth and carcass performance of Phan Rang sheep raised in Ninh Thuan province, Vietnam. Twenty-five intact male Phan Rang sheep averaging body weight of 15.4 ± 1.3 (SD) kg/animal were randomly assigned to five groups with different levels of concentrate, including: control (C) (ad libitum access to grass feeding); 0.75% (control plus 0.75% of concentrate); 1.5% (control p...
Anak Agung Ayu Sri Trisnadewi*, I Gusti Lanang Oka Cakra
...onsumption, and nutrient digestibility. The results showed that body weight and feed consumption showed no significant differences between all treatments and tended to be the highest in treatment C. Dry matter and crude protein digestibility of treatment A was the lowest but the highest on nitrogen-free extract (NFE) compared to treatments B, C, and D. The crude fiber digestibility was hig...
Nguyen Binh Truong1,2*, Ho Xuan Nghiep1,2, Tran Trung Tuan1,2
...on feed intake, nutrient digestibility and nitrogen retention. The feed sources were finely ground and used in the experiment were Maize (Ma), Brocken rice (Br), Cassava chip (Ca) and Wheat (Wh). The proportion of combination (% dry matter intake) in two energy feed sources was 15% and 15% such as MaCa, MaWh, BrCa and BrWh. The results show that dry matter intake per body weight of BrWh (3.42%) and BrCa (3.40%) treatments tended to high compared to the MaCa (3...
Firda Dimawarnita1*, Edwina Gabriela Tesalonika Mustamu2, Yora Faramitha1, Haryo Tejo Prakoso1, Wildan Aulia Noorsy1, Komang Gede Wiryawan2
...ration (NH3), dry matter digestibility (DMD), crude fiber digestibility (CFD), organic matter digestibility (OMD), methane gas production, fulvic acid content, and bacterial population. The results indicated that the treatment did not have a significant effect on DMD, OMD, pH, NH3 concentration, methane gas, and bacterial populations. Treatment showed a significant result (P<0.05) on to...
Ram Prasad Ghimire
...determining the apparent digestibility of fodder nutrients of those browse species. Both of the experiments were conducted in Randomized Complete Block Design (RCBD) with six treatments and five replications on native hill goats of Nepal. The fodders of popular five browse species from the pasturelands of Nepali middle hills; Dhayero (Woodfordia fruticosa Kurz), Musure katus (Castanopsis tribuloides (Sm.) Lindl.)), Bamboo (Bamboosa arundinacea (Retz.) Willd.),...
Limbang Kustiawan Nuswantara, Eko Pangestu, Marry Christiyanto, Santoso Dwi Pratomo, Elyza Zahrotul Muhtaromah
...on of tree legume on the digestibility value and total digestible nutrients (TDN) of dairy goats. This study used dairy goats in the lactation phase were 10 of the Etawa Crossbreed and 6 Sapera. The materials used are feed in the form of tofu dregs, elephant grass and concentrate composed of distillers dried grains with soluble (DDGS), corn gluten feed (CGF), coconut cake, soybean meal, wheat bran, molasses, gamal leaf flour, calliandra leaf flour. and indigof...
Nguyen Binh Truong1,3*, Nguyen Ba Trung1,3, Nguyen Thi Bich Hạnh2,3
...on feed intake, nutrient digestibility and weight gain. The NDF levels used in the experiment were 43, 47, 51 and 55 (% dry matter intake) corresponding to NDF43, NDF47, NDF51 and NDF55 treatments. Dry matter intake per body weight of NDF43 (2.40%) treatments tended to (P>0.05) high compared to the NDF47 (2.20%), NDF51 (2.22%) and NDF55 (2.16%) treatments. Total metabolism energy inclined to decrease (P>0.05) from NDF43 to NDF55 treatments. It was 42.8, ...
Tran Trung Tuan1,2, Nguyen Binh Truong1,2*
...quo; by-product (RDB) on digestibility and nitrogen retention of goats. Four female goats, with an average initial body weight used in this experiment was 27.7±1.63 kg at about 10 months old. The experiment was designed as Latin Square with 4 treatments and 4 replications. The study composed of 4 periods. Each period lasted for 3 weeks with 2 weeks for adaptation, followed by 1 week for data collection of feed intake, faeces, and urine to determine the ...
Roni Pazla1, Mardiati Zain1*, Fauzia Agustin1, Yetti Marlida1, Zaituni Udin2, Jaswandi2, Masrizal2, Hendri2, Windu Negara3, Totti Tjiptosumirat3, Ezi Masdia Putri3, Multiviza Muslim4
...ed consumption, nutrient digestibility, production performance, and the percentage of first estrous in sixteen heifers at 12-15 m and averaging 100.09 kg in a randomized block design with a 2 x 2 x 4 factorial pattern, where factor A represented crude protein, and factor B represented the TDN level of the ration. The treatment combinations were A1B1 (CP 10% and TDN 60%), A1B2 (CP 10% and TDN 65%), A2B1 (CP 12% and TDN 60%), and A2B2 (CP 12% and TDN 65%). The r...
Roni Pazla1, Mardiati Zain1*, Fauzia Agustin1, Yetti Marlida1, Zaituni Udin2, Jaswandi2, Masrizal2, Hendri2, Windu Negara3, Totti Tjiptosumirat3, Ezi Masdia Putri3, Multiviza Muslim4
...ed consumption, nutrient digestibility, production performance, and the percentage of first estrous in sixteen heifers at 12-15 m and averaging 100.09 kg in a randomized block design with a 2 x 2 x 4 factorial pattern, where factor A represented crude protein, and factor B represented the TDN level of the ration. The treatment combinations were A1B1 (CP 10% and TDN 60%), A1B2 (CP 10% and TDN 65%), A2B1 (CP 12% and TDN 60%), and A2B2 (CP 12% and TDN 65%). The r...
Bela Putra1*, Budi Prasetya2
Ho Xuan Nghiep1,2, Nguyen Binh Truong1,2*
...ed consumption, nutrient digestibility and weight gain of beef cattle. Four male Charolais crossbred cattle (363±14.1 kg) were used in Latin square design (4x4) on 4 periods (3 weeks/period). The treatment replaced maize with coconut meat waste 0, 25, 50 and 75% (CMW0, CMW25, CMW50 and CMW75, respectively). The result showed that the dry matter (DM) intake tended to decrease (P>0.05) from CMW0 to CMW75. In detail, the DM per body weight was 1.64, 1.6...
Putri Okta Shafura1, Mardiati Zain2*, Elihasridas2, Bima Bagaskara1, Ummi Amanah1, Laras Sukma Sucitra1, Bella Veliana Utami1, Roni Pazla2, Erpomen2, Ezi Masdia Putri3, Rusmana Wijaya Setia Ningrat2, Riris Delima Purba3, Ruslan Abdul Gopar3, Putut Suryo Negoro3
...d citronella to increase digestibility and provide optimal supplementation of Saccharomyces cerevisiae and mineral sulfur for rumen fluid characteristics. This study employed a completely randomized design comprising four treatments with four replications, with an incubation time of 48 hours. The ration was prepared based on a 50:50 composition of forage and concentrate, including P0 (Control), P1 (0.5% S. cerevisiae), P2 (0.3% sulfur), and P3 (0.5% S. cerevis...
Srisukmawati Zainudin1,3, Hartutik2, Edhy Sudjarwo2, Osfar Sjofjan2*
...fal meal on the nutrient digestibility of local chicken was assessed, with a focus on its short chain fatty acid and omega content. The initial phase involved conducting a skipjack tuna offal meal experiment using a complete randomized design with 3 treatments and 9 replications to examine the short chain fatty acid and omega content. Following this, a second experiment was conducted using 24 male Kampong Unggul Balitnak (KUB) local chickens, employing a compl...
Waseem Abbas, Imtiaz Ahmed* and Imran Khan
...methods. In-vitro starch digestibility and total starch were determined by Megazyme starch assay kit. A nine-point hedonic scale assessed bread samples for consumer acceptance. The findings of proximate composition showed a significant increase in ash at 2 and 3 % incorporation. The fiber content also significantly increased at the incorporation ratio of 1, 2 and 3%. In CWB, fat concentration at 2 and 3% incorporation remained almost equal to that of CB. The p...
Javairia Shafi*, Kashifa Naghma Waheed, Zahid Sharif Mirza and Shaista Razaq
...t difference in apparent digestibility coefficient (ADC) of dry matter among treatments. Feed ADC (protein) with duckweed at 30% inclusion level was significantly lower (P<0.05) compared to the other treatments. There was no significant difference in muscle composition of fish reared under the four treatments. Results of the present study showed that duckweed can be used to replace up to 20% of fish meal in feed of catla without any negative effect on fish ...
Syed Makhdoom Hussain*, Hafiza Hina Shafqat, Muhammad Faisal, Mahnoor Saleem, Zeeshan Yousaf and Muhammad Amjad
... current study, the best digestibility results of crude fat (CF) (81.25%), crude protein (CP) (69.39%), and gross energy (GE) (71.74) were seen in VI-level diet and these results were statistically (p<0.05) different from all other test diets. However, the test diet-IV had the least digestibility value of nutrients, including CF (73.55%), CP (49.17%) and GE (65.96%). It was concluded that C. catla fingerlings showed impro...
Umair Ahmad1*, Asad Sultan1, Sarzamin Khan1 and Muhammad Tahir2
..., immunity, and nutrient digestibility of broilers fed a high level of poultry by-product meal-based (PBM) diet. A total of 320-day-old broiler birds were assigned to four dietary treatments CON, N-CON, GPP1, and GPP2. CON a commercial corn-soybean meal-based diet as per ROSS-308 nutritional specifications. N-CON was a 6.5% PBM-based diet and to this group, a ginger-derived phyto-protease was added at two levels in treatments GPP1 (50 mg kg-1 feed) and GPP2 (1...
