Production Technology for the Wild Berberis lycium Fresh Mass Production in Control Chamber at Low Altitute Area
Production Technology for the Wild Berberis lycium Fresh Mass Production in Control Chamber at Low Altitute Area
Tahseen Ullah* and Noorul Amin
Photographical representation of experimental activities
Effect of IBA concentration and types of cutting on (a) days to sprouting (b) sprouting percentage (c) Shoot length and (d) Shoot diameter.
Effect of IBA concentration and cutting types on (a) sprout weight (g), (b) Number of Branches, (c) Fresh Leaves Weight (g) and (d) Chlorophyll Content in Berberis lycium.
Effect of IBA concentration and cutting types on (a) Number of roots (b) Root length (cm), (c) Fresh root weight and (d) Root diameter in Berberis lycium.
Effect IBA concentration and cutting types on survival percentage.
Effect IBA concentration and cutting types on (a) Leaf Area, (b) Specific Leaf Area, (c) Leaf Mass Ratio and (d) Dry Leave Weight in Berberis lycium.
