Umair Ahmad1*, Asad Sultan1, Sarzamin Khan1 and Muhammad Tahir2
...ential of ginger-derived phyto-protease on production performance, gut health, immunity, and nutrient digestibility of broilers fed a high level of poultry by-product meal-based (PBM) diet. A total of 320-day-old broiler birds were assigned to four dietary treatments CON, N-CON, GPP1, and GPP2. CON a commercial corn-soybean meal-based diet as per ROSS-308 nutritional specifications. N-CON was a 6.5% PBM-based diet and to this group, a ginger-derived
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