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Anti-Inflammatory and Analgesic Potential of Hot Water Extracts of Mulberry Leaves

Anti-Inflammatory and Analgesic Potential of Hot Water Extracts of Mulberry Leaves

Aamir Ali, Hafiz Muhammad Tahir*, Azizullah, Shaukat Ali, Muhammad Summer, Ali Haidar Gormani, Saira Nawaz and Ayesha Muzamil

Department of Zoology, Government College University, Lahore.

 
*Correspondence | Hafiz Muhammad Tahir, Department of Zoology, Government College University, Lahore; Email: hafiztahirpk1@yahoo.com

Figure 1:
A: Analgesic activity (0-5 min post formalin injection); B: Analgesic activity (15-30 min post formalin injection). 
Note: Similar superscripts show non-significant differences, while different superscripts show significant differences.
Figure 2:

(a) Sub-planter tissue of mice in negative control group, (b) positive control group, (c) M. alba 2%, (d) M. alba 1%, (e) M. alba 0.5%, (f) M. nigra 2%, (g) M. alba 1% and (h) M. nigra 0.5%. “E” represents edema and “CI” represents cell infiltration.

Journal of Innovative Sciences

December

Vol.9, Iss.2, Pages 192-241

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