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The Use of Mentha piperitae folium and Zingiber officinale Freshwater Extract in the Improvement of Some Parameters of Old-Aged Mutton Meat

The Use of Mentha piperitae folium and Zingiber officinale Freshwater Extract in the Improvement of Some Parameters of Old-Aged Mutton Meat

Dina A. Yousif, Mohamed M.T. Emara, Marwa R.S. Abdallah*  

Department of Food Hygiene and Control, Faculty of Veterinary Medicine, Cairo University, Egypt.

*Correspondence | Marwa R.S. Abdallah, Department of Food Hygiene and Control, Faculty of Veterinary Medicine, Cairo University, Egypt; Email: mrwaragab2017@gmail.com 

Advances in Animal and Veterinary Sciences

May

Vol. 12, Iss. 5, pp. 802-993

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